Honey biscuits

We need:
INGREDIENTS:

20 dag sugar
50 dag flour
1 1/2 l honey
2 eggs
1 teaspoon of soda
1 teaspoon of rum
white of an egg
cinnamon

INSTRUCTIONS:

1. Sift the flour and put in the cinnamon, the sugar, the eggs, and the lukewarm honey.
2. Knead a very smooth dough and put it to rest in a cold place.
3. Make small balls with a teaspoon and put them on a baking tin.
4. Cover the honey biscuits with the white of an egg.
5. In the middle of the biscuit put the nut or smear it with sugar glaze.


Housewives in Slovenia often make the honey biscuits for wedding parties or birthday parties. 

Taken from the internet by Slovene students